About RINLAThe Rhode Island Nursery and Landscape Association (RINLA), founded in 1919, is a 501(c)6 professional trade association that serves the green industry, promotes environmental stewardship, and represents a $2.5 billion industry.  RINLA advances the welfare of its members through education, legislative representation, certification, support in the marketing of green industry goods and services, and...

Carnation Farms is a community-based hub for regenerative food & agriculture that educates and empowers the work  of culinary, food and farm professionals. We aspire to help create a thriving regional food system connecting farmers & culinary professionals around shared values of regenerative food, health & equity.  Position Summary:  Carnation Farms (CF), a historically significant...

Carnation Farms is a community-based hub for regenerative food & agriculture that educates and empowers the work of culinary, food and farm professionals. We aspire to help create a thriving regional food system connecting farmers & culinary professionals around shared values of regenerative food, health & equity. Position Summary: Carnation Farms (CF), a historically significant...

We have some exciting news to share about the future of KK&P.

City Harvest is New York’s first and largest food rescue organization, helping to feed millions of New Yorkers who struggle to put meals on their tables. As the city emerges from the COVID-19 pandemic we will rescue 111 million pounds of fresh, nutritious food and deliver it—free of charge—to nearly 400 food pantries, soup kitchens,...

Mercato is seeking an entrepreneurial Director of Development and Community Partnerships to lead the expansion of the company’s healthy food access and economic development program, the Mercato Thriving Communities Initiative.

This historic event was held on September 28, 2022, more than 50 years after the first.

This summer, KK&P welcomed three new associate consultants to the company.

KK&P is thrilled to announce the release of our report, Agriculture and Local Food Economies in the Appalachian Region, prepared for the Appalachian Regional Commission (ARC). The report is the culmination of over a year and a half of research and development by KK&P, looking at current trends, dynamics, and opportunities in local and regional food economies across the Appalachian Region.

How KK&P helped a coalition of NYC’s largest emergency food providers launch a collective purchasing program.

Karen Karp and Senior Consultant Ben Kerrick talk about the period between 2016 and 2020 and KK&P’s long history of guiding values-driven procurement by institutions and corporations.

Karen Karp & Partners is pleased to announce that Maxwell Bernstein has joined the company as a staff consultant.