Click client name for details
Click client name for details
Granville, NY
2013
Grant Development and General Consultation
Washington, DC
2013-2014
Program Strategy, Meeting Design and Facilitation
Syracuse, NY
2012-2013
Youth Development for Healthy Bodega Transformations
Baltimore, MD
2012-2014
Economic Development, Institutional Procurement
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Brooklyn, NY
2012
Strategic Planning, NY Food and Fitness Initiative, WK Kellogg Foundation Project
Columbia County, NY
2015
County-Wide Healthy Food Access Environmental Scan
Bakersville and Santa Monica, CA
2007, Strategic Planning for Sustainability
2014-present, Product Placement NYC Public Schools
London, England
1998-2000
Master Planning and Program Development for Food & Health, Britain’s Inaugural Healthy Living Center
Louisville, KY
2007-2008
R&D, Sustainable Bourbon
Eden Prairie, MN
2008, 2011
Sustainability Strategy; Regional Sourcing
Annapolis, MD
2015
Foundation Strategy and Executive Recruiting
Washington, DC
2007
Agriculture Products Export Planning
Central Louisiana
2015
Regional Food System Economic Development Strategy
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New York, NY
2005-2008
Procurement Strategy and Provider Education; Program Evaluation
San Jose, CA
2012-2015
Strategic Business Plan, Cafe Operations
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New York, NY
1995-present
Program Development, Sourcing, Program Evaluation, Organizational Redesign, Recruiting, Executive Coaching, Research and Assessment
Cleveland, OH
2012
Business Planning, Green Corps Youth Urban Agriculture Project
New York, NY
2011-present
Executive Education, Human Resources
Philadelphia, PA
2011-2013
Program Evaluation
Plainview, NY
2013-present
Sustainability Strategy Development and Implementation
Brooklyn, NY
2012
Master Planning for Food, Cypress Hills and East New York, NY
Dallas TX
2014
Dairy Promotion Marketing Recruiting Services
Los Altos, CA
2012
Urban Agriculture Scan and Program Strategy, and Private Sector Engagement Strategy
New York, NY
2005-2008
Food Program Planning for Redevelopment
of the Battery Maritime Building, NYC
Pittsburgh, PA
2010
Sustainability Strategy
Bethesda, MD
2010-2012
Market Redevelopment
Long Island, Brooklyn and Manhattan, Sag Harbor, NY
2012-present
Business Strategy
Irvington, NY
2010-2011
Company Dining Strategy and Café Design
Washington, DC
2004, 2006, 2007
Public Speaking, Professional Education
Philadelphia, PA
2005
West Philadelphia Market Analysis
Rochester, NY
2006
Regional Food Hub Predevelopment
Garrison, NY
2012-present
Business Strategy for Catering Company
Lewiston, ME
2014
Regional Agriculture and Food Assessment and Strategy
San Jose, CA
2015
Healthy Food Merchandizing Strategies
San Jose, CA
2011-2015
Research, development and launch of Fresh Carts; Research and business planning, Meals on Wheels Social Enterprise
Bronx, NY
2013, 2015
Food Studies AA, AS and Certificate Program Strategy and Development
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Boston, MA; Detroit, MI; Providence, RI
2011, 2013
Boston-Detroit Food Cluster and Johnson & Wales University Strategic Plan
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New York, NY
2003-2005
Development of Restaurant Management and Food Business Course
Campbell, CA
2011-2014
Development and Teaching of Farm to Table Course
Jonesborough, TN
1995-1998
Food Story Museum Programming, Café Predevelopment
Mineola, NY
2004-2006
Sourcing and Business Strategy
New York, NY
2010-present
Conference design, Professional education series
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New York, NY
2013
Food Cluster and Food Transportation Analysis for Sunset Park, NY
Cutchogue, NY
2014-2015
Recruiting for Specialty Microgreens Production Manager and Grower positions
New York, NY
2010-2015
NYC Food Grantmaking Strategy, Annual Stakeholder Convenings
Baltimore, MD
2015
Executive Recruiting, Director of Development
North Humboldt, Iowa
2009
Organizational Assessment
Charlottesville, VA
2010
Organizational Assessment
Louisville, KY
2008, 2011-2013
Local Agriculture Market Analysis, Local Food Demand Study
New York, NY
2012
Hudson River Agriculture and Food Transport Study
New York, NY
2014
Strategic Plan and Business Plan for Farm Expansion and Curriculum Development
Columbia, MS
2001-2004
Development of Culinary Entrepreneurship Degree, Teaching
New York, NY
2012-2013
Development of Business Plan Competition, Healthy Food Social Enterprise
1997-1999, 2001-2004, 2008-2010
Professional Education Program Teaching
Burlington, VT
2009-2014
Keep Local Farms Program Evaluation; Marketing and Business Consulting
New York, NY
2011-2013
Leadership Development and Healthy Food Program Assessment
New York, NY
2012
Diabetic-Friendly Meals Program Evaluation
Long Island City, NY
2004-2009, 2011
Program Evaluation, Local Procurement Strategy, Food Contract development
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Albany, NY
2002-2006
Feasibility Study and Operations Planning, NYC Wholesale Farmers’ Market
San Francisco, CA
2012-2013
Assessment and Identification of Healthy Food and Sustainable Agriculture Business Opportunities, San Joaquin Valley, CA
Rogers, AR
2013-2015
Culinary School Strategic Plan; Facility and Program Development and Implementation
Rogers, AR
2012-2014
Regional Food Assessment and Business Strategy
Ossining, NY
2012-present
Organizational Effectiveness; Redesign, Food and Health Strategy
Southampton, NY
2006-2008
Food Market Business Plan, and New Farmer Development White Paper
London, England
2000-2002
Supply Chain and Business Development for US Launch
New York, NY
2005-2006
Retail Store Business Planning
Rutlant, VT
2012
Regional Food Analysis and Business Strategy
Flint, MI
2011-2012
Urban Agriculture Program Assessment
Brooklyn, NY
2012-2013
Organizational Assessment and Human Resources Strategy
Providence, RI
2012
Rhode Island Food Assessment
New York, NY
2013
Workshop Design and Facilitation, Corporate Member Conference
Hartland, VT
2003-2008
Corporate Sustainability Strategies and Education, Facilitation
Houston, TX
2011-2012
Research and Development, Company-wide Sustainability Strategy
Long Island City, NY
2010-2012
Executive Coaching and Organizational Redesign
2012
Analysis and Strategy of Hunger Funding in NYC
Bridgeport, CT
2014
Executive Recruitment
Brooklyn, NY
2008-2011
Sourcing Strategy